Sunquat Salad
Bring the sunshine to the cold winter months with kumquats and lemonquats. They make an ordinary salad into an extraordinary one. The edible rims are bursting with flavors.
Use your favorite salad dressing from our recipe section* on our website.
2 cups organic baby spinach
1/4 organic red onion, sliced
handful each of organic kumquats and lemonquats
Toss gently and add your choice of dressing. Eat at room temperature.
* go to RECIPES page and enter dressing in the search box