Superfoods Ice Cream (dairy free, sugar free) no churn
Enjoy summer with a delightful, healing and nourishing treat. Real food gives the unicorn colors and the pure delicate flavor of essential oils provide the healthy aroma. You need a high speed blender (like Vitamix) and a freezer safe glass dish with a cover.
2 cups organic macadamia nuts, soaked over night and rinsed well
1 cup filtered water
1/2 whole organic vanilla bean
organic stevia to taste
1/8 teaspoon Himalayan salt
for colors:
Green: 1/8 teaspoon organic Hawaiian spirulina, 1 drop organic peppermint essential oil for internal use
Yellow: 1/8 teaspoon organic turmeric powder, 1 drop organic lemon essential oil for internal use
Purple: 1/4 teaspoon wild organic blueberries
Blend the Ice cream in a high speed blender (like Vitamix) until everything is smooth and creamy. Add more water if necessary and adjust stevia to taste.
Mix each of the three colors well in three separate three bowls.
Line the ice cream glass container with unbleached parchment paper. Pour the ice cream into the glass container and use a spoon start to swirl in the colors and make any design you wish.
Cover the ice cream tightly and place in the freezer until frozen. Enjoy as it’s delicious and packed with many health benefits.
Superfoods Ice Cream